Description
12,5% boroshordóban érlelt erős félbarna ale
Dubuisson Sörfőzde (1769), Pipaix, Hainaut
Belgium’s strongest beers – they are made using a special process: the fresh brew of Bush and Bush de Noöl, which are the top products of the Dubuisson brewery, is aged by the master brewer for another 6-8 months in oak barrels that were previously used to make the famous Nuits-Saint-Georges wine. At the end of the maturation, fermentation is restarted by adding brewer’s yeast, and the final – now fourth – fermentation of the beer takes place in the bottle. When the science of beer and winemaking is intertwined in this way, something special is born. Something. which will be appreciated by both beer and wine devotees. Thanks to the unique aging method, the beers are not only enriched with tannins, but also contain the flavors and aromas of the world-famous wine.
The distinctive, rich flavor of the original Bush was made even more special and complicated by aging in oak barrels: the combination of sweetness, natural acidity and aromas reminiscent of whiskey, cognac and sherry provide a special experience that will not be forgotten for a long time. not even a beer (and wine) fan!
0,75 l 22.500.- Ft